[Year-end party special course] [Ise lobster, Imari beef, kinki, abalone] 110 minutes all-you-can-drink included 20,000 yen (tax included)

Course details

[Year-end party special course] [Ise lobster, Imari beef, kinki, abalone] 110 minutes all-you-can-drink included 20,000 yen (tax included)

20000 yen(Tax included)

*Price includes tax.Food only is available for 18,000 yen.

2-50persons

All-you-can-drink available: *Orders are by glass exchange system. Last orders are accepted 10 minutes before closing.

We have prepared a course that is perfect for year-end parties, where you can lavishly enjoy our signature dishes! It also includes an all-you-can-drink option, so it can be used for any type of party!

Course menu

◆ Item description ◆

[Appetizer] Seasonal appetizer

[Sashimi] Assortment of premium sashimi

[Fish dishes] Seasonal fish dishes

[One dish] Seasonal a la carte dish

[Meat dish] Zabuton, a rare cut of Aso Red Beef

[Soup] This month's soup

[Food] Meal of the month

【Sweetness】 Dessert

*Food only is also available for 18,000 yen (tax included).

*We use fresh ingredients,

Contents may vary depending on purchase.

* When making a reservation or making an inquiry, please say "Look at Hot Pepper Gourmet"

Please tell the staff !!

*Seating time is 120 minutes on Fridays, Saturdays and holidays.

All-you-can-drink menu

·Highball
・Riku Highball/Ginger Highball/Yuzu Highball/Sudachi Highball
·beer
・Kirin Ichiban Shibori (tumbler/pitcher)/Kirin Greens Free (non-alcoholic)
・Shochu [on the rocks, with water, with hot water, in a bottle]
・Potato ≪Fusa no Tsuyu Imo≫ / Rice ≪Kurahachi≫
・Sake [hot/cold]
・Reizan [Kumamoto]
·whisky
· Rock / Water split
・Wine [glass/decanter]
・Frangia red/white
·sour
・Sudachi/Yuzu/Lime/Lemon/Calpis
·Plum wine
· Rock / Soda split
・Cocktail ・Sour
・Cassis Soda/Cassis Orange/Cassis Grapefruit/Cassis Oolong/Grated Apple Sour/Grated Grape Sour
·Soft drink
・Oolong tea/Ginger ale/Cola/Orange/Grapefruit/Calpis/Calpis soda/Grated apple soda/Grated grape soda

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 22:00 3 days before your visit

Confirm availability / make reservation for this course

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2024/11/01 update